The Mendocino Crab & Wine Days festival is a great event in that you’re eating local Dungeness crab and drinking local Mendocino County wines with it. I tasted many of them as a component of the wine competition for the Crab & Wine Days event. The same five judges in the the crab cake cook-off […] ↓ Read the rest of this entry…
On Sunday night my cookbook club took on the challenge of making dishes out of famed wine country chef Thomas Keller’s series of cookbooks. We divided up into teams of two and each made one course of a plated, sit-down dinner (usually everything’s served buffet-style.) We feasted on 6 courses, made from The French Laundry, […] ↓ Read the rest of this entry…
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